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Monday, January 3, 2011

Poppy Seed Chicken

This is another recipe from my mama......It is a recipe that doesn't make too much, maybe enough for 2-3 people, but can easily be doubled or even tripled for those with larger families.  Again, I apologize for the lack of picture.  I will get better at taking pictures of things when I cook now that we have this fabulous blog!

Poppy Seed Chicken

Ingredients:
2 Cooked Chicken Breasts Cubed
1/2 Can of Cream of Chicken Soup
1/2 Can of Cream of Celery Soup
1/2 Cup of Sour Cream
1/2 of a Sleeve of Ritz Crackers Crushed
1/4 Cup of Melted Butter
1 Tablespoon of Poppy Seeds

Directions:
Preheat the oven to 350 degrees.  Mix the soups, sour cream. and chicken together.  Pour the mixture into a 9x9 Pyrex baking dish.  Mix the butter, crackers, and poppy seeds together, and sprinkle the mixture over the chicken.  Bake for 30 minutes.

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